GAL Fenu-C+ – 90 capsules

The combination of FenuMAT™ and liposomal technologies has opened a new horizon in raising vitamin C levels, using only natural ingredients.

Vitamin C is enclosed in liposomes formed by natural phospholipids, which are then embedded in a hydrogel system made from fenugreek seed fiber. As a result, taking just 360 mg of vitamin C processed this way raises the vitamin C level as much as no dose of conventional vitamin C can, whereas even liposomally processed vitamin C requires gram amounts, up to 10 g. We recommend our product to those whose express goal is to maximize vitamin C levels and reach supraphysiological levels, as well as to those for whom conventional vitamin C causes digestive problems, or who simply find it inconvenient to spread it evenly throughout the day.

Recommended dosage: 1 capsule daily for general use, while for continuous maximization of vitamin C levels up to 9 capsules daily (e.g. 3 capsules every 8 hours).

Shelf life: Cut open the pouch in the box with scissors along the notch visible on its edges, then close it carefully afterwards, so its contents remain edible for a quarter of a year.

Do not exceed the recommended intake! The product does not replace a balanced, varied diet and a healthy lifestyle. Store out of reach of children.

Product properties:

• Allergen-free
• Gluten-free
• Egg-free
• Soy allergen-free
• Dairy- and lactose-free
• Sulfur dioxide-free
• Sugar-free
• GMO-free
• Vegetarian
• Vegan
• NNGYK notified product
• TÜV / ISO 9001:2015 certified manufacturing process
• FSC certified paper raw material
• Packaging from carbon-neutral production
• 100% recyclable packaging

Contraindications:

• The product can be safely consumed by everyone.